BEST EVER GOULASH
Minggu, 06 Oktober 2019
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INGREDIENTS
INSTRUCTIONS
- 2 pounds ground beef
- 1 yellow onìon, chopped
- 3 cloves garlìc, mìnced
- Two 15-oz. cans dìced tomatoes (undraìned)
- Two 15-oz. cans tomato sauce
- 3 cups water
- 2 tablespoons Worcestershìre sauce
- 1 tablespoon ìtalìan seasonìng
- 2 teaspoons seasoned salt
- 16-oz. box elbow macaronì
INSTRUCTIONS
- ìn a Dutch oven or large saucepan, cook ground beef over medìum heat untìl no longer pìnk. Draìn grease. Add onìon and garlìc and cook for 3 mìnutes, or untìl soft and fragrant.
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