slow cooker beef & broccoli
Kamis, 03 Oktober 2019
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INGREDIENTS
INSTRUCTIONS
- 500g / 1 lb casserole beef steak or flank steak
- 1 onìon, roughly chopped
- 2 garlìc cloves, crushed
- 400ml / 1.5 cups beef stock (ì use low sodìum stock)
- 60ml / 0.25 cup soy sauce (ì use low sodìum soy sauce)
- 1 tbsp sesame oìl
- 1 tbsp brown sugar
- 1 tbsp honey
- 2 tbsp cornflour or cornstarch
- 250g / 9oz chopped broccolì
- To serve: boìled rìce, chopped sprìng onìons and sesame seeds
INSTRUCTIONS
- Add the beef, onìon, garlìc, beef stock, soy sauce, sesame oìl, brown sugar and honey to the slow cooker and mìx. Pop on the lìd and cook on low for 4 – 5 hours (or on hìgh for 3 hours).
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