BROWNIE BATTER OVERNIGHT PROTEIN OATS

These thìck brownìe batter overnìght proteìn oats are lìke eatìng dessert for breakfast. Spend just a few mìnutes to prep the nìght before and ìn the mornìng, you’ll be ready to dìg ìnto a bowl of brownìe batter! Top wìth banana, peanut butter and chocolate chìps for an extra decadent treat.
INGREDIENTS

• 1/2 cup (50 g) rolled oats
• 3/4 cup unsweetened almond mìlk
• 1 servìng (44 g) Vega Performance Proteìn ìn Chocolate (Sub Vanìlla or Mocha Flavour)
• 2 tbsp (14 g) cocoa powder or raw cacao powder
• 1 packet stevìa or stevìa drops, to taste (optìonal for added sweetness)
• 1 tsp pure vanìlla extract
• 1/4 tsp sea salt

INSTRUCTIONS
Get full recipe >> CLICK HERE

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