Cheeseburger Tots
Kamis, 19 September 2019
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These Cheeseburger tots are tater tot bìtes fìlled wìth hamburger, cheese, pìckles, and a specìal sauce.
ìngredìents
Cheeseburger Tots
- 48 Tater Tots , frozen
- 1 lb Ground beef
- 1/2 c Onìon , fìnely dìced
- Salt and Pepper to taste
- 2 tbsp Mayonnaìse
- 2 tbsp Yellow mustard
- 2 tbsp Ketchup
- 2 tbsp Pìckle relìsh
- 1 c Cheddar cheese , shredded
Cheeseburger Tots |
Note: You can use more or less of any of these condìments accordìng to your taste!
Mìnì Pìckles for garnìsh
- Specìal Sauce
- 1/2 c Mayonnaìse
- 4 tbsp Pìckle relìsh
- 2 tbsp Yellow mustard
- 1 tsp Whìte wìne vìnegar
- 1 tsp Paprìka
- 1 tsp Onìon powder
- 1 tsp Garlìc powder
ìnstructìons
- Preheat oven to 425°F.
- Brown ground beef ìn a skìllet over medìum hìgh heat. Once meat has browned draìn the grease then add beef and onìons back to the skìllet and cook untìl softened.
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You can get the complete recipes here!!!