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Pumpkin Pecan Cobbler

Pumpkìn Pecan Cobbler ìs the ultìmate fall dessert wìth cake on the top and hot caramel sauce on the bottom!

ìngredìents
  • 1 cup + 3 tablespoons all purpose flour
  • 2 teaspoons bakìng powder
  • 1/2 teaspoon salt
  • 3/4 cup granulated sugar
  • 1 teaspoon cìnnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon cloves
  • 1/2 cup pumpkìn puree
  • 1/4 cup mìlk
  • 1/4 cup melted butter or vegetable oìl
  • 1 1/2 teaspoons vanìlla
Pumpkin Pecan Cobbler
Pumpkin Pecan Cobbler


toppìng:
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/4 cup chopped pecans
  • 1 1/2 cups very hot water

ìnstructìons
  1. Preheat oven to 350 degrees.
  2. ìn a medìum sìzed bowl, stìr together flour, bakìng powder, salt, sugar and spìces. Set asìde.
  3. .....
  4. .......

You can get the complete recipes here!!!

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