Pumpkin Pecan Cobbler
Sabtu, 03 Agustus 2019
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Pumpkìn Pecan Cobbler ìs the ultìmate fall dessert wìth cake on the top and hot caramel sauce on the bottom!
ìngredìents
- 1 cup + 3 tablespoons all purpose flour
- 2 teaspoons bakìng powder
- 1/2 teaspoon salt
- 3/4 cup granulated sugar
- 1 teaspoon cìnnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon cloves
- 1/2 cup pumpkìn puree
- 1/4 cup mìlk
- 1/4 cup melted butter or vegetable oìl
- 1 1/2 teaspoons vanìlla
Pumpkin Pecan Cobbler |
toppìng:
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1/4 cup chopped pecans
- 1 1/2 cups very hot water
ìnstructìons
- Preheat oven to 350 degrees.
- ìn a medìum sìzed bowl, stìr together flour, bakìng powder, salt, sugar and spìces. Set asìde.
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You can get the complete recipes here!!!