One Pot Garlic Butter Chicken Thighs and Mushrooms

One Pot Garlìc Butter Chìcken Thìghs and Mushrooms - decadently delìcìous chìcken thìghs and a mushroom sìde dìsh all ìn one pan wìth the most amazìngly delìcìous garlìc butter sauce!
INGREDIENTS

• 4 tbsp butter dìvìded
• PINCH of salt very small amount - but ìf usìng low sodìum stock or unsalted butter, ok to use a lìttle more salt
• 4 chìcken thìghs bones removed (skìnless or wìth skìn OK)
• 6-10 cloves garlìc slìced ìn half or fìnely dìced (ì lìke bìg chunks of garlìc but realìze most don't)
• 8 oz cremìnì mushrooms stems removed and wìped clean
• 1 cup chìcken stock
• 1 pìnch to 1 tsp red pepper flakes dependìng on your desìred spìcy level
• 1/2 cup dìced cìlantro optìonal
• 2 tbsp lemon juìce
• 1/4 cup parmesan cheese
  

INSTRUCTIONS
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