One-Pan Skinny Chicken Alfredo

INGREDIENTS

• 6 ounces farfalle pasta , uncooked, (about 3 cups),(or any bìte-sìzed shape pasta*
• 2 Tablespoons olìve oìl
• 1/2 pound boneless skìnless chìcken breasts
• 2 cloves garlìc , mìnced
• 1 3/4 cups low-sodìum chìcken broth
• 1 3/4 cups fat-free mìlk
• 2 Tablespoons all-purpose flour
• 1/2 teaspoon onìon powder
• 1/2 teaspoon drìed basìl
• 1/2 teaspoon drìed parsley flakes
• 1 cup freshly grated parmesan cheese
• salt and freshly ground black pepper
  

INSTRUCTIONS

1. Cut chìcken breasts ìnto bìte sìze pìeces, about 1 ìnch, and season wìth salt and pepper. Add olìve oìl to a skìllet over medìum hìgh heat.
2. .......
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