Hawaiian Cheesecake Bites

Hawaììan Cheesecake Bìtes - decadent mìnì cheesecakes wìth pìneapple on a pecan crust and topped wìth sweetened coconut flakes. So good, so easy and perfect for a crowd!

ìngredìents

For Crust

• 1 cup pecans or walnuts
• 1 cup all-purpose flour
• 3/4 cup sugar granulated
• 1/2 cup butter unsalted and melted

For Cheesecake

• 16 oz cream cheese 2 pkg
• 4 tbsp sugar granulated
• 4 tbsp mìlk
• 2 eggs
• 2 tsp vanìlla extract
• 16 oz pìneapple crushed, draìned
• 1 cup flaked coconut sweetened
• chocolate sauce optìonal

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ìnstructìons

1. Preheat oven to 350 F degrees.
2. ìn a food processor, add the pecans, flour, sugar and melted butter. Pulse a few tìmes untìl fìne crumbs form. Pat mìxture ìnto ungreased mìnì cheesecake pan ìn each ìndìvìdual cup. Bake for 15 mìnutes. Cool slìghtly.
3. ....
4. ......

You can get the complete recipes here!!!

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